The Michelin Guide for Great Britain and Ireland 2017 has been released with the big news being that Raby Hunt in Darlington was awarded two stars and The Fat Duck in Bray regained its three star status after closing for refurbishments.
In total, the Michelin Guide for Great Britain and Ireland 2017 features one new two–starred restaurant and 17 new one–star restaurants.
Michelin also announced some special recognition awards: a specific Michelin Female Chef Award went to Clare Smyth and the Michelin Welcome and Service Award went to Peel’s restaurant at Hampton Manor, which also recieved its first star.
Nine restaurants that retained stars even though they had a change of head chef were also celebrated in a first by Michelin, something they say they will continue to do at future events.
Below you can see a full list of those restaurants to gain stars in the UK and Ireland Michelin Guide for 2017.
Two Stars Gained
Raby Hunt (Darlington)
One Star Gained
Crown
The Tudor Room (Egham)
Forest Side (Grassmere)
Thomas Carr & The Olive Room in Devon
The Wild Rabbit in Kingham
Gilpin Hotel & Lake House in Windermere
Sosban & The Old Butchers in Anglesey
James Sommerin in Penarth
Heron & Grey in Dublin
Peel’s at Hampton Manor
Five Fields in London
Céleste in London
Ellory in London
Ritz Restaurant in London
Veeraswamy in London
Trinity in London
The Ninth in London
Retained One Star with a Change of Chef
The Samling in Cumbria
Royal Oak in Bray
Bybrook in Castle Combe
Isle of Eriska in Scotland
Pied à Terre in London
Outlaw’s at The Capital in London
Angler in London
Pétrus in London
Retained Two Stars with a Change of Chef
Gidleigh Park in Newton Abbot
Regained Three Stars with a Change of Chef
The Fat Duck in Bray
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