Fascinating Tea
This week at Fine Dining Lovers we kicked things off with a fascinating look at tea.
Did you know that after water, tea is the most popular and widely consumed beverage in the world? Or that 3,200,000 tons of black tea are produced worldwide every year?
Read all about tea by clicking here.
Azores Islands: Tasting Tour
Also this week we embarked on a tasting tour of the Azores Islands, one of Portugal's best kept secrets.
From outstanding seafood dishes to meats cooked underground, the islands are full of tasty surprises.
Find out what to eat when you visit.
Amanda Cohen's Take on Veggies
This week also included a wonderful Q&A with famed New York City chef Amanda Cohen.
Cohen runs Dirt Candy, a restaurant that specializes in vegetable dishes that are out of this world.
Find out why she thinks vegetables don't have to be healthy.
In the blog
Our blog featured interesting posts on topics like making the perfect kimchi, affordable luxury in Venice and 5 ingenious office lunch hacks.
The Week in Bites 19 March 2017
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